完美切開的千層酥，展示酥脆的酥皮、奶油和新鮮覆盆子層，附有成分標籤

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完美的電影感橫切剖面圖，穿過 [菜餚名稱]，乾淨地從中間切開，完整呈現所有內部層次細節。切面正對鏡頭，如同風味的地質圖。每個可見的層次都標有向右延伸的細水平線 — 大寫無襯線字體的 "[食材名稱]"，下方為斜體描述。背景：平坦霧面 [顏色]。光線：左側戲劇性的側光投下長長的陰影，單一溫暖聚光燈照在切面上。每種紋理都超寫實 — 可見的水分、氣泡、焦痕、釉彩和蒸汽。氛圍：建築食物攝影結合科學插畫。菜餚名稱 "[菜餚名稱]" 以大而優雅的字體置於頂部。副標題：「[標語]」。4K，極致銳利，風格參考：魏斯·安德森的對稱美學遇上米其林星級廚房。

Perfect cinematic cross-section cut through [DISH], sliced cleanly down the center revealing every internal layer in full detail. The cut face is facing the camera straight-on, like a geological diagram of flavor. Each visible layer is labeled with a thin horizontal line extending to the right — uppercase sans-serif "[INGREDIENT NAME]" with italic descriptor below. Background: flat matte [COLOR]. Lighting: dramatic side light from left casting long shadows, single warm spotlight on the cut face. Every texture hyperreal — visible moisture, air pockets, char, glaze, and steam. Mood: architectural food photography meets scientific illustration. Dish name "[DISH NAME]" in large elegant type at top. Subtitle: "[TAGLINE]". 4K, tack sharp, Style ref: Wes Anderson symmetry meets Michelin-star kitchen.